Climate Change Module part of Project EDDIE:Teaching Materials:Modules
Scientists agree that the climate is changing and that human activities are a primary cause for this change through increased emissions of CO2 and other greenhouse gases to the atmosphere. There have been times in ...

Unit 3: Glaciers, GPS, and Sea Level Rise part of Measuring the Earth with GPS
GPS data can measure bedrock elevation change in response to the changing mass of glaciers. In this module, students will learn how to read GPS data to interpret how the mass of glaciers in Alaska and Greenland is ...

Unit 1: Collecting GPS Data part of Measuring the Earth with GPS
GPS data can measure vertical and horizontal bedrock motion caused by a variety of geologic processes, such as plate movement and the changing amount of water and ice on Earth's surface. In this unit, students ...

Measuring the Earth with GPS: Plate Motion and Changing Ice-Water part of Measuring the Earth with GPS
Although GPS's first widespread use by geoscientists was to track plate motions, geoscientists have found that GPS can also be used to measure local movement due to changes in the amount of water, snow, and ...

Unit 2: Earthquakes, GPS, and Plate Movement part of Measuring the Earth with GPS
GPS data can measure bedrock motion in response to deformation of the ground near plate boundaries because of plate tectonics. In this module, students will learn how to read GPS data to interpret how the bedrock ...

Unit 4: Groundwater, GPS, and Water Resources part of Measuring the Earth with GPS
GPS data can measure ground elevation change in response to the changing amount of groundwater in valleys and snow cover in mountains. In this module, students will learn how to read GPS data to interpret how the ...

Module 11: Human-Environment Interactions part of Future of Food
Module 11 focuses on the way that human-environment interactions in food systems respond to stress. Food production systems and food systems in general face adversity and must have sources of resilience to overcome ...

Module 10: Food Systems part of Future of Food
Module 10 continues the theme of human-environment interactions seen at a smaller scale with agroecosystems in Module 8, and develops the ideas of coupled human-natural systems (CHNS) begun at the beginning of the ...

Module 7: Soils and a Systems Approach to Soil Quality part of Future of Food
This module introduces what is meant by soil quality or soil health, indicators of soil quality, and the multiple cropping system approaches that can enhance soil quality for agricultural production. In the first ...

Module 6: Crops part of Future of Food
This module introduces students to key features of crop plants. The first part explores how climate and soil influence human selection of annual and perennial plants and how plant life cycles contribute to soil ...