Unit 1: The Food-Energy-Water Connection part of Food as the Foundation for Healthy Communities
This unit is designed to function as three days of instruction in an introductory urban planning, environmental science/studies or public health course.

Unit 3: Dynamic Integrated Climate Economy (DICE) Modeling part of Regulating Carbon Emissions
After an opening discussion of systems thinking and models, student use webDICE , an online Dynamic Integrated Climate Economy model developed by Center for Robust Decision Making on Climate and Energy Policy at ...

Unit 2.2 - Basic Critical Zone Concepts part of Critical Zone Science
Students will learn about geoscience-specific methods used to analyze data in the Critical Zone from data-driven activities and short presentations by their peers. The topics include the use of carbon isotopes, ...

Unit 1.1 - CZ Overview part of Critical Zone Science
The Critical Zone encompasses the external or near-surface Earth extending from the top of the vegetation canopy down to and including the subsurface zone of freely circulating fresh groundwater. Complex ...

Unit 4: Impacts of Environmental Change on Organisms: Horses part of Changing Biosphere
In this unit, students will gain a deep-time perspective on how life evolves on a dynamic planet. They will use the Equidae (horse family) as a case study to examine the relationship among climate, biomes, and ...

Unit 2: Water Footprints part of Water, Agriculture, Sustainability
Unit 2 opens a window into water accounting and reveals intensive water use that few people think about. How much water goes into common commodities? Have you considered how much water it takes to support our ...

Unit 2.1: Hydrologic Impact of Land-Use Change part of An Ecosystem Services Approach to Water Resources
In this activity, students model the impact of land-cover changes on stormwater runoff using the EPA's National Stormwater Calculator (Calculator). The students are introduced to the Calculator through a ...

Unit 2: Community-Based Participatory Solutions part of Food as the Foundation for Healthy Communities
The introduction and examination of the food, energy, and water connection—as a system in Unit 1—established the dictates of human dependency on and human modification of the environment. We continue a logical ...

Identifying and Classifying Sedimentary Rocks in Thin Section part of Integrate:Workshops and Webinars:Teaching About Earth Online Workshop:Activities
This is an online activity introducing students to the basic identification and classification of the textural and compositional characteristics of sedimentary rocks in thin section.

Activity 2.2: Issue Investigation part of Exploring Geoscience Methods
During Activity 2.2, students download, organize, and analyze geoscience data sets of sea level trends, terrestrial ice sheet trends, and intensity of tropical cyclones as well as forecast models of atmospheric CO2 ...