For the Instructor
These student materials complement the Future of Food Instructor Materials. If you would like your students to have access to the student materials, we suggest you either point them at the Student Version which omits the framing pages with information designed for faculty (and this box). Or you can download these pages in several formats that you can include in your course website or local Learning Managment System. Learn more about using, modifying, and sharing InTeGrate teaching materials.Knowledge Check
Read the following article:
Rosenberg, David M., Patrick McCully, and Catherine M. Pringle. "Global-scale environmental effects of hydrological alterations: introduction." BioScience 50.9 (2000): 746-751.
Check Your Understanding
Answer the following questions:
What is meant by hydrologic alteration?
What are the major impacts of hydrologic alteration by dams?
What is the connection between agricultural food production and hydrologic alteration of the world's river systems?