Activity Collection



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Food Systems & Agriculture

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Swimming Upstream: Relating Trapped Energy in Organic Hydrogenations to Use of Reduced Hydrocarbons as Energy Sources
Shane E. Hendrickson, Wenatchee Valley College
An activity designed to inform the student of the potential and pitfalls of storing energy by the generation of reduced organic molecules, particularly as pertains to the generation of ethanol from molecules of a greater oxidation state and the ultimate fate of oxidized carbon when the energy potential is realized. As a part of a discussion of sustainability issues, the activity will be part of a discussion of global energy generation and use and couched in a form similar to the US energy flow trends.

Bioregion Discipline: Chemistry
Bioregion Scale: Global
Bioregion Topical Vocabulary: Food Systems & Agriculture, Human Impact & Footprint, Energy, Human Health & Wellbeing, Natural Resources, Sustainability Concepts & Practices

Land Use and Cultural Imperialism: Cases From Malaysia and the Philippines
LI LIU, Bellevue Community College
Take your students virtually to Malaysia and the Philippines via Google Earth Voyager Project; discuss cultural imperialism in the local context and find solutions to climate justice issues identified with local communities.

Bioregion Discipline: Sociology, Geography, Environmental Studies, Political Science/Policy, Communication
Bioregion Scale: Global
Bioregion Topical Vocabulary: Food Systems & Agriculture, Climate Justice, Promising Pedagogies:Reflective & Contemplative Practice, Sustainability Concepts & Practices, Social & Environmental Justice, Sense of Place, Promising Pedagogies:Case Studies, Natural Resources, Ethics & Values, Promising Pedagogies:Civic Engagement & Service Learning, Cultures & Religions