The Food We Eat Can Have a Positive Impact on Climate Justice
Deepti Karkhanis, Bellevue Community College
Does the food on my plate impact my happiness and/or climate change, and if yes, how and what can I do about it?

Blogging about Nature and Politics: A Weekly Journal Activity for Building Resilient and Active Students
David Spataro, Bellevue Community College

The Impacts of Climate Change on x̌əpayac (Western Redcedar) and the Social Justice Implications for Indigenous Culture
Kristen Harrison, Tacoma Community College
Students use botany to explore how cedar trees are affected by climate change and the cultural importance of these trees to local indigenous peoples. As part of a field-based laboratory experience, students participate in a citizen science project that involves collecting data about cedar trees. The activity ends with a civic engagement experience designed and carried out by students to demonstrate how scientists can share their work with the public and with policymakers to address issues of concern to society.

Using Case Studies, Mind mapping, and Social Media to Explore Climate Justice and Build Science Communication Skills
Woody Moses, Highline Community College
Students engage in a mind mapping activity about climate gentrification in Miami to learn about climate justice as well as how the climate systems and human systems interact with each other. Students then identify their own climate justice issue and complete an annotated bibliography of climate justice case studies related to that issue to prepare a post for Instagram. The activity ends with a final case study about the Lummi nation, who were able to effect change through a lawsuit against coal trains.

Spatial Inequities of Heat Impacts in Portland Oregon: Examining Climate Justice Solutions through Civic Engagement in Environmental Science
Taryn Oakley, Portland Community College
This environmental science project introduces students to inequities caused by climate change, specifically how redlined neighborhoods in cities experience disproportionately higher temperatures than other areas of the city. Students explore ways that this climate justice issue can be addressed, with a focus on tree planting, and engage civically through public outreach by designing and creating buttons used as a conversation starter to share what they've learned with their community.

Bridging Computer Science and Sustainable Transportation for an Equitable Green Future
Fatma Serce, Bellevue Community College

Threading Climate Justice, an Equity Ethic, and Systems Thinking Through a General Chemistry Course
Sonya Doucette, Bellevue Community College
Using a series of case studies incorporated into lectures, activities, and laboratory sessions, I thread climate justice throughout the first quarter of General Chemistry. Case studies highlight social justice issues exacerbated by the climate crisis, which humanizes abstract chemistry content and engages students with an equity ethic. For some case studies, students use systems thinking to identify the compositions and phases of matter present in real-world environments and contexts.

Research Project on Pollutants in Sacrifice Zones for Chemistry Courses: The Role of Industry, Governments, Local Communities, and Scientists
Mandana Ehsanipour
Students learn about "Sacrifice Zones" in the United States, where neighboring communities are exposed to disproportionately high concentrations of toxic air pollutants, with a focus on petrochemicals. They learn about the health effects, as well as how communities impacted by the petrochemical industry can effect change and how scientists can act as allies. Students research a sacrifice zone and present it to the class, then post what they learned on social media.

Waste Not, Want Not: Food Waste and Recovery for Food Security
Jennifer Kovacs, Agnes Scott College
In this activity, students learn how our food systems affect the global climate and many other environmental issues and impacts related to food. Topics include carbon-neutral agriculture, farming for food accessibility and cultural relevance, food preservation, and how individuals and communities can reduce food waste while promoting food justice, food security, and equitable access to sustainably produced foods. After exploring two case studies of college students who engage civically to reduce food waste and work toward food justice on their campuses, students choose their own campus-based civic action from a list of options.