Clothes Washers Life Cycle- Cost and Environmental Performance
Christopher Quarles and Miguel Hernandez, Everett Community College
Students in math and business classes work together in groups to evaluate and compare cost and environmental performance of different clothes washers.

Human Rights and the Environment
Tom Kerns, North Seattle Community College
Selecting one environmental situation students will learn about some basic human rights norms and then analyze that environmental situation in terms of those human rights norms.

A Lifestyle Project for the Humanities
Kevin O'Brien, Pacific Lutheran University
Students take what they are learning in an introduction to environmental studies course and through a series of writing assignments, they can explore and choose an array of potential approaches to personal and social change.

Alternative Deicers: An Application of Freezing Point Depression
Jennie Mayer and Daniel Mitchell, Bellevue Community College
Road deicers raise several environmental and cost concerns. In this activity students consider alternatives while investigating colligative properties.

Critical Thinking on Sustainable Food Production and Consumer Habits
Michael Faucette, Seattle Central Community College
Students are assigned to research, write, take a position and present it on the complex issue of sustainable food production and consumer habits.

Delocalized Diets: Globalization, Food, and Culture
Mary L. Russell, Pierce College
This assignment addresses cultural sustainability by asking students to go beyond distinguishing between five subsistence strategies to examining the impact of globalization on diet and culture.

Renewable - But Is It Sustainable?
Carol Burton, Bellevue Community College
Production of biofuels as an alternative energy source is not as simple as the media portray. This exercise enables students to practice critical thinking skills in evaluating the "value" of biofuels - a somewhat ambiguous concept.

Exploring The Impact of Increased Acid Levels in Ocean Waters on Coral
Dharshi Bopegedera, The Evergreen State College
The goal of this laboratory is to help students understand that burning fossil fuels, which results in an increase in the acidity of ocean waters, has a detrimental impact on marine life (specifically coral but also other organisms that have calcium carbonate based shells).

Social Change and the Climate Crisis: Toward a Sustainable Future
Mary Lou Finley, Antioch University
Students gain hands-on research experience and increase their understanding of the applicability of theories of social change and further information about climate change.

Cascade Citizens Wildlife Monitoring Project
Thomas W. Murphy, Edmonds Community College
This multi-term assignment introduces students to local indigenous stories, significant plants and animals of our region and some basic skills in reading animal tracks and signs.