Figure 11.1.5. The Andean lupine, Lupinus mutabilis, pictured here in Bolivia, has a deep root system, superior ability to acquire its own nitrogen for protein from the air, and drought-adapted physiology that allows it to survive and produce lupine beans well into the dry season. It is also a highly nutritious and versatile food crop for consumption and income generation, once bitter alkaloids have been removed from the beans. It thus forms part of a human adaptive capacity in the local agri-food system to a dry climate and drought.
Originally uploaded in Integrate:Teaching for Sustainability:InTeGrate Modules:Future of Food:Student Materials.
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Uploaded: Jan3 18