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Fig. 10.1.20. A model of the way that a crisis in the social and environmental sustainability of a food system can drive a transition to a new type of food system, considered as Coupled Human-Natural Systems (CNHS). See text for more detailed description and example of this process.
Originally uploaded in Integrate:Teaching for Sustainability:InTeGrate Modules:Future of Food:Student Materials.

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Credit: Steven Vanek and Karl Zimmerer, based on the National Science Foundation Coupled Human-Natural Systems program.
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