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Figure 10.1.10. Smallholder systems often include livestock for purposes of economic value (meat, wool) and better use of landscapes that are not optimal for cropping, such as this rugged patchwork of rangeland and cropped fields in Bolivia where goats are being grazed.
Originally uploaded in Integrate:Teaching for Sustainability:InTeGrate Modules:Future of Food:Student Materials.
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Provenance Credit: Steven Vanek Reuse
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