Figure 1.2.3. This diverse home garden includes lettuce, kale, beans, sweet corn, peppers, squash, carrots, and garlic, among other crops. During the growing season, it offsets food expenses in an urban setting and offers extremely fresh food as well as an excellent way to recycle kitchen wastes as compost.
Originally uploaded in Integrate:Teaching for Sustainability:InTeGrate Modules:Future of Food:Student Materials.
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Jan3 18