Instructions for making dilutions

File 460412 is a 20kB Microsoft Word 2007 (.docx)
Uploaded: Sep1 21
Last Modified: 2021-10-14 06:32:46
https://serc.carleton.edu/download/files/460412/dilutions_2018_1630544051699949854.docx

The file is referred to in 1 page

The evaluation of spices and their effect on six bacterial species
https://serc.carleton.edu/curenet/institutes/ccri/examples/220946.html

Provenance
Heather Townsend, Community College of Rhode Island

Reuse
This item is in the public domain
and maybe reused freely without restriction.

About

About this Site
Accessibility
Printing
Privacy
Feedback

Reuse

Citing and Terms of Use

Material on this page is offered under a Creative Commons license unless otherwise noted below.

Show terms of use for text on this page »

Page Text

Show terms of use for media on this page »

More information

Last Modified: Oct 14, 2021
Short URL: http://serc.carleton.edu/details/files/460412.html
What's This?