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HideTodd Campbell
University of Connecticut
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Conference Presentation (1)
Understanding how food, energy, and water decisions affect the thriving of local, regional, and global systems– A practice brief for secondary science teachers part of Earth Educators Rendezvous:Rendezvous 2024:Program:Poster Sessions:Friday Poster Session
Historically, decision-making around food, energy, and water (FEW) have not emphasized naturally occurring and complex interconnections. As such, these decontextualized approaches have led to environmental ...