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Results 1 - 10 of 14 matches

Social Change and the Climate Crisis: Toward a Sustainable Future
Mary Lou Finley, Antioch University
Students gain hands-on research experience and increase their understanding of the applicability of theories of social change and further information about climate change.

Bioregion Discipline: Sociology, Environmental Studies
Bioregion Scale: Global, Local Community/Watershed
Bioregion Topical Vocabulary: Social & Environmental Justice, Human Impact & Footprint, Climate Change, Lifestyles & Consumption, Sustainability Concepts & Practices

Sustainable Solutions for an Aging Population
Kathryn Keith, Pierce College
This activity will help students develop an understanding of the social and cultural dimensions of the lifespan, and in particular of the aging process; and, to further develop their ability to think long-term and multi-dimensionally as they apply anthropological concepts and approaches to a current issue in American society.

Bioregion Discipline: Sociology, Economics, Environmental Studies
Bioregion Scale: Local Community/Watershed, Home/Backyard, Global
Bioregion Topical Vocabulary: Lifestyles & Consumption, Social & Environmental Justice, Sustainability Concepts & Practices

Researching Ocean Acidification in General Chemistry
Kalyn Shea Owens and Sonya Remington, North Seattle Community College
This research-based student project used the problem of ocean acidification to cover the sustainability concept of fossil fuel combustion and the disciplinary concepts of kinetics, equilibrium, acid-base chemistry and solubility.

Bioregion Discipline: Chemistry
Bioregion Scale: Global
Bioregion Topical Vocabulary: Natural Resources, Sustainability Concepts & Practices, Water & Watersheds

Bottled Versus Tap Water: What You Drink and Why
Marie Villarba, Seattle Central Community College
In the activity students learn about the properties of solutions, acidity and pH, electrolytes versus non-electrolytes, and solution concentration. Hopefully, this activity will also dispel common misconceptions about tap water and bottled beverages.

Bioregion Discipline: Environmental Studies, Chemistry
Bioregion Scale: Global, Campus
Bioregion Topical Vocabulary: Lifestyles & Consumption, Food Systems & Agriculture, Sustainability Concepts & Practices, Pollution & Waste

Waste As A Resource
Ben Fackler-Adams, Skagit Valley College
Students understand the growing impact of waste and waste disposal on our environment and economy, and examines solutions to these issues through exploration of waste as a resource and the implementation of zero-waste manufacturing/building practices.

Bioregion Discipline: Geoscience, Environmental Studies, Interdisciplinary Studies
Bioregion Scale: Regional, Global
Bioregion Topical Vocabulary: Sustainability Concepts & Practices, Pollution & Waste

Teaching about Teaching Sustainability
David Shapiro, Cascadia Community College
This course combines an in-class activity and a service-learning option. Students familiarize themselves with the dynamic behind a particular kind of human induced environmental challenge and then develop a lesson plan to teach the dynamic to younger students in a classroom setting.

Bioregion Discipline: Philosophy, Education
Bioregion Scale: Global
Bioregion Topical Vocabulary: Promising Pedagogies:Civic Engagement & Service Learning, Natural Resources, Sustainability Concepts & Practices, Lifestyles & Consumption

Integrating Sustainability Concepts into First Quarter General Chemistry
Gerry Prody, Western Washington University
The goal of this project is to insert sustainability concepts and issues into the general chemistry curriculum. Specifically, I focus on carbon as the example to be considered throughout the quarter.

Bioregion Discipline: Chemistry
Bioregion Scale: Global
Bioregion Topical Vocabulary: Climate Change, Energy, Sustainability Concepts & Practices

Delocalized Diets: Globalization, Food, and Culture
Mary L. Russell, Pierce College
This assignment addresses cultural sustainability by asking students to go beyond distinguishing between five subsistence strategies to examining the impact of globalization on diet and culture.

Bioregion Discipline: Anthropology, Environmental Studies, Interdisciplinary Studies
Bioregion Scale: Local Community/Watershed, Regional, Global, National/Continental
Bioregion Topical Vocabulary: Food Systems & Agriculture, Human Health & Wellbeing, Sustainability Concepts & Practices, Lifestyles & Consumption, Social & Environmental Justice

Sustaining Indigenous Cultures
Tori Saneda, Cascadia Community College
Student teams will research an indigenous culture focusing on issues of both cultural and environmental sustainability as they are related to modern development.

Bioregion Discipline: Anthropology
Bioregion Scale: Global
Bioregion Topical Vocabulary: Cultures & Religions, Lifestyles & Consumption, Sustainability Concepts & Practices

Using Debates to Engage Students in Sustainability Controversies and Conundrums
Robert Turner, University of Washington-Bothell Campus
A primary feature of this "Water and Sustainability" course is a series of 10 debates on controversial sustainability topics. Each student in the course participates in one of the debates.

Bioregion Discipline: Interdisciplinary Studies, Environmental Studies
Bioregion Scale: Global, Local Community/Watershed, Regional
Bioregion Topical Vocabulary: Cycles & Systems, Water & Watersheds, Sustainability Concepts & Practices, Ecosystem Health, Promising Pedagogies:Case Studies

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Evergreen State College